Cistanche deserticola wine recipes, these three are the most common

In daily life, Cistanche deserticola is the most commonly used herb for kidney tonic, and the method of soaking Cistanche deserticola in wine is also the most recognized by everyone. So, what are the recipes for soaking Cistanche deserticola in wine?

1. Cornus officinalis wine

Recipe: 60 grams of Cistanche deserticola, 25 grams of Yam, 35 grams of Schisandra chinensis, 40 grams of stir-fried Eucommia ulmoides, 30 grams each of Achyranthes bidentata, Cuscuta australis, Poria cocos, Rhizoma Cynomorii, Rehmannia glutinosa, Cornus officinalis, Morinda officinalis, and Polygala tenuifolia, and 2000 grams of pure wine.

Preparation method: Process the above medicines and crush them, put them in a silk bag or fine gauze, put them in a clean porcelain pot or earthenware jar, pour in the wine to soak, and seal it. After 5 days of pounding in summer and 7 days in autumn and winter, you can open the bag, remove the medicine bag, and filter to clarify.

Efficacy: Nourishes the liver and kidneys. Suitable for liver and kidney deficiency, dizziness, tinnitus, deafness, amnesia, weak waist and feet, cold limbs and other symptoms.

Dosage: Take 10-15 ml warm water on an empty stomach, once in the morning and once in the evening

2. Epimedium and Cistanche wine

Recipe: 50 grams of Cistanche deserticola, 100 grams of Epimedium, and 1000 grams of white wine (or rice wine).

Preparation method: Crush the above medicines, soak them in wine, seal the lid, place in a cool place, shake several times a day, and open it after 7 days before drinking.

Efficacy: nourishes the kidney and strengthens yang. Suitable for impotence due to kidney yang deficiency, uterine cold and infertility, waist and knee pain, etc.

Dosage: 3 times a day, drink 10-15 ml each time.

3. Yulin Wine Recipe

Recipe: 30g each of Cistanche deserticola, raspberry, stir-fried Psoralea corylifolia, mulberry, wolfberry, dodder, and leek

23g each of mulberry seed, chushizi, morinda officinalis, 22g each of cornus fruit and cyathula, 15g of lianxu, cnidium monnieri, stir-fried yam, costusroot

7.5 grams each, 3000 grams of white wine.

Preparation method: Process the above medicines into coarse powder, put them into a gauze bag, put them into a container together with white wine, seal it, boil it in water for 4 hours, bury it in the soil for 2 days, and anneal it.

Efficacy: nourishes the liver and kidneys, helps yang and consolidates essence. Suitable for impotence, premature ejaculation, and fertility.

Dosage: Take 20 ml each time, morning and evening.