How to treat allergic asthma? Several dietary treatment recipes

Allergic asthma refers to the condition in which the human body has an allergic reaction due to contact with something that makes the body allergic, thus triggering asthma. Allergic asthma patients should first keep their breathing smooth, and can use some dietary therapy formulas for treatment.

1: Ingredients: 1000g fresh white radish, 5g ephedra. Preparation: (1) Peel the radish, wash it, and cut it into small cubes; (2) Beat the ephedra into fine fluff and remove the ash. After boiling for 30 minutes, put the medicinal soup and radish into a grinder and blend them into a paste. Filter the juice with dry gauze. Dosage: Drink it instead of tea. Efficacy: Clears away heat and resolves phlegm, relieves cough and asthma.

1: Ingredients: 500g white radish, 60g glutinous rice, 10g sugar. Preparation: Peel the radish, wash it, cut it into small cubes, clean the glutinous rice, add appropriate amount of water, boil it over high heat, add radish cubes when the rice is cooked, and then boil it over high heat into porridge, add a little salt. Dosage: Eat for breakfast. Efficacy: Clears heat and resolves phlegm, relieves cough and asthma.

1: Ingredients: 250g white radish, 250g flour, 100g lean pork, 15g ginger, 15g green onion, 30g salt, 50g vegetable oil, 10g MSG, 10g sugar.

2: Preparation method: (1) Wash the radish, cut it into small pieces, wash the lean pork, ginger and green onion, put the above ingredients into a meat grinder and grind them into meat filling, then add MSG, salt and sugar; (2) Add appropriate amount of water to flour, mix well, make dough, wrap the meat filling and shape it; (3) Heat vegetable oil in a dry pot until it is 80% cooked, add radish cakes and bake until cooked. Dosage: 2 to 3 times a day, 100 to 200 grams each time. Efficacy: phlegm-resolving and cough-relieving.

1: 0.5g white pepper, 10g Fritillaria cirrhosa, 1 egg, 150g pig lung throat. Grind Fritillaria cirrhosa and white pepper into fine powder, mix with egg white to make a paste, pour into the cleaned pig lung throat, then tie the tube mouth with thread, put it in a pot, boil it in water until cooked, and eat the pig lung throat soup.

1: Ingredients: 5g ginkgo meat, 60g glutinous rice, 15g sugar. Preparation: Clean the ginkgo meat and glutinous rice, put them into a pot, add appropriate amount of water, boil on high heat, then simmer on low heat until it becomes porridge, add sugar, mix well and it is ready. Dosage: Eat for breakfast. Efficacy: relieves cough and asthma.

, light, soft, and can be eaten in small and frequent meals. In addition to avoiding foods that will definitely cause allergies or asthma, other foods should be avoided to avoid losing the proper nutritional balance. At the same time, long-term recurrent allergic asthma can be complicated by chronic bronchitis, pulmonary interstitial fibrosis, respiratory arrest and respiratory failure, obstructive pulmonary emphysema, etc., so parents must not be careless. Once the child shows the above symptoms, parents should take the child to a professional hospital for treatment in time to avoid delaying the child's condition.