Can a sperm survival rate of 0 be cured?

Low sperm survival rate can be treated. Medication is recommended. Don't blindly follow the trend and take medicine. First, do a check-up to find out the cause of low sperm survival rate. Urinary tract infection, varicocele, sperm antibodies, testicular development obstruction, lack of nutrients, etc. are all causes of low sperm survival rate. According to the different causes of each disease, the treatment method and time are also different. If the natural sperm survival rate is low, you can also choose artificial insemination or IVF.

Treatment of low sperm survival rate, daily life needs common problems

1. No smoking or drinking

Scientific research has confirmed that alcohol poisoning caused by excessive drinking can damage sperm and increase the incidence of sperm abnormalities, while the tar in tobacco can easily increase the incidence of sperm abnormalities. Smoking is also a major cause of weak sperm.

2. Prevent the temperature from being too high

For men who are preparing for pregnancy and wear tight underwear for a long time, sit for a long time (driving, riding a bicycle), and love taking baths and saunas, too high body temperature affects the growth and development of sperm. In the stage of sperm maturation, its suitable temperature is 35-36℃. When various reasons cause the temperature of the scrotum to rise, it is not conducive to the growth and development of sperm.

3. Prevent reproductive infection

Reproductive system infection changes the composition of sperm plasma, zinc, magnesium, sodium citrate, glucose decreases and pH increases, which all affect sperm motility and growth and development ability. Therefore, in order to maintain sperm motility, men must maintain hygiene, such as changing underwear frequently.

4 Foods Rich in Zinc

Zinc is involved in the transformation, improvement, activation and function of male sperm. Therefore, men should eat more zinc-rich foods, with leeks being the best, as well as beef, mutton, chicken liver, eggs, grilled lamb chops, pork, beans, peanuts, millet, radish, cabbage, etc.