Pork liver is a common dish on the table. Is it an allergenic food?

As the name suggests, pig liver refers to the liver of an animal pig. It is generally available in the market, but the editor recommends that you must buy fresh pig liver, not the stock of the store. Some people say that pig liver is actually an irritant. Is this true? Some parents want to make pig liver paste for their babies, how to do it?

Pig liver is not an allergy-causing food

The pork liver we usually eat is not an irritant. Usually, the irritant refers to dog meat, mutton, beef, donkey meat, fish and other foods, but pork liver is not an irritant. Although pork liver is not an irritant, it is best to give the elderly less pork liver, because pork liver contains more cholesterol. If the elderly eat it frequently, it is easy to increase the cholesterol content in the body, and in severe cases, they will suffer from high blood pressure, high blood fat and other habits. Considering that the elderly are in the hospital, it is best to give them some light food and fresh vegetables.

How to make pig liver puree for baby?

First, go to the market and buy a piece of fresh pork liver. The bright red pork liver is fresh pork liver. Then, cut the pork liver into slices and soak it in water for about ten minutes. This allows the allelopathic alcohol in the liver to be fully dissolved. Then use a steamer to steam the pork liver. Finally, take out the steamed pork liver and crush it with a tool. According to the child's eating habits, you can add a small amount of salt or vinegar, mix it with the pork liver paste, and then you can give it to the child.