What kind of tea is good for kidney yang deficiency? Four teas worth trying

When drinking tea to nourish the kidneys, you must be clear whether you have kidney yang deficiency or kidney yin deficiency. Although both diseases belong to kidney deficiency, there are certain differences in essence. If the kidney-tonifying tea is not chosen correctly, it may affect the treatment effect. Today, I will recommend four delicious kidney-tonifying teas that can be used to treat kidney yang deficiency.

1. Ginseng ginger tea

Elderly people with chronic heart failure, deficiency of heart and kidney yang, and lower limb edema can prepare 3 grams of ginseng, 6 grams of ginger, and 1 egg. Chop the ginseng and ginger, put them in a pot, add water and boil until 150 ml, remove the residue and wait until it boils, add egg white to the liquid, mix well, and drink on an empty stomach. Ginseng greatly replenishes vitality, ginger warms the stomach and dispels cold, and egg white is sweet and can neutralize the heat of ginseng and ginger, which is very helpful for relieving the condition.

2. Astragalus membranaceus tea

First, crush the Astragalus membranaceus seeds, then put them into a teacup with green tea in a ratio of 4:1, and brew with boiling water. Drink it after 15 minutes. This recipe has the effect of nourishing the liver and kidneys, clearing the semen and stopping ejaculation. It is suitable for symptoms such as spermatorrhea due to fatigue, soreness of the waist and knees, etc.

3. Lychee Green Tea

6 dried lychees, 3 grams of green tea. After removing the shell of the dried lychees, put them into a cup with the tea leaves, brew with boiling water, and simmer for 5 minutes. It is good for the kidneys and the complexion, and it can strengthen the yang and warm the middle. It is suitable for patients with decreased libido and sallow complexion.

4. Shouwu Raw Tea

10g Polygonum multiflorum and 7g Radix Rehmanniae. Method: Put Polygonum multiflorum and Radix Rehmanniae in a cup, add 500c.c. of hot water and brew, and drink it when it is warm. Polygonum multiflorum tastes bitter, sweet and astringent, and is slightly warm in nature. It enters the liver, kidney, heart and lung meridians, and can nourish blood and replenish the liver and kidneys; Radix Rehmanniae is cool in nature and sweet in taste. It enters the heart, liver and kidney meridians, and helps strengthen the heart and nourish the kidneys. Brewing Polygonum multiflorum and Radix Rehmanniae into tea can help replenish the body's insufficient kidney qi and improve the circulation of qi and blood.