To prevent and treat rheumatoid arthritis, you can often eat these three recipes

Rheumatoid arthritis is the most common disease in the knee joint, and it has a serious impact on the function of the knee joint. Therefore, for rheumatoid arthritis, relevant prevention and treatment work should be done.

1. Ginger and brown sugar tea

5 slices of ginger and some brown sugar. Put ginger in a thermos, add brown sugar and boil it with boiling water, cover and simmer for 10 minutes, and drink it anytime instead of tea.

This medicinal tea can treat pain caused by rheumatism in limbs and joints. It has the effect of dredging menstruation and dispelling cold.

2. Ginger porridge

5 slices of ginger, 3 sections of green onion, 60 grams of glutinous rice. Put ginger, green onion and glutinous rice into a pot and add appropriate amount of water. Cook the porridge and serve it hot. Regular consumption is effective. This medicinal porridge can dispel cold and dampness, dispel wind and dredge the meridians. It is used for wandering joint pain.

3. Acanthopanax Cortex Mash

50g of Acanthopanax Cortex, 500g of glutinous rice, and appropriate amount of wine yeast. Boil Acanthopanax Cortex twice, remove the residue and combine the juice, cook it with glutinous rice to make rice, wait for it to cool, add appropriate amount of wine yeast, mix well, and ferment it into wine yeast.

Take it with meals in moderation every day. This medicinal wine can promote blood circulation, remove dampness and dispel wind and cold. It is used for wrist, elbow and knee joint pain.