Can men with tuberculosis eat durian?

As people are under great pressure in life, they will suffer from various diseases as they age. In fact, diseases are not terrible. The most important thing is that we must actively receive treatment during the illness. So can people with tuberculosis eat durian? According to the conclusion given by some relevant experts, it is best not to eat durian. Let's take a look at the specific reasons.

The nutritional value and efficacy of durian, how to eat durian and what to pay attention to

From the perspective of traditional Chinese medicine, durian is hot and stagnant in nature. People with hot constitutions, sore throats, coughs, colds, tracheal sensitivity, and diabetes should not eat too much durian, otherwise it will worsen the condition and be harmful to the body. Also, durian should not be consumed with alcohol, so as to avoid food incompatibility and damage to the body.

When buying durian, pay attention to the following tips: choose fruits with hilly appearance, complete and regular shape, dark brown skin and strong flavor. If you feel something when you shake it, it is a top-quality fruit. Don't think that the heavier the better. In fact, lighter durians often have small cores, but don't choose durians that look green. The durian you buy should be tightly wrapped with newspaper to prevent its thorns from hurting children. Durian has a ripening effect and should be stored in a cool place. When the fruit is ripe, it will crack. At this time, you can take out the flesh, put it in a fresh-keeping bag and store it in the refrigerator. After chilling, it will have the taste of ice cream. If the flesh becomes sour, it means that the durian has deteriorated and should not be eaten.

Nutritional value:

1. Durian is rich in protein and lipids, which are very good for the body and is a good source of fruit nutrition;

2. Durian has a special smell, and different people have different feelings about it. Some people think it stinks like cat poop, while others think it has a rich fragrance. The smell of durian has the effect of stimulating the appetite, and the dietary fiber in it can also promote intestinal motility.

Applicable people:

1. Generally healthy people can eat it. It can be used to nourish the body after illness and after childbirth. The daily intake should not exceed 100 grams.

2. It can be used to nourish the body after illness and after childbirth;

3. Patients with diabetes should avoid eating it, and patients with tuberculosis, kidney disease and heart disease should eat it with caution.

Pulmonary tuberculosis is a lung infection caused by Mycobacterium tuberculosis. Respiratory transmission between people is the main mode of infection. Its main clinical manifestations include general fatigue, insomnia, sweating, afternoon hot flashes, cough, sputum, hemoptysis, chest pain and dyspnea. The treatment of pulmonary tuberculosis is mainly chemical drug treatment. Commonly used drugs include isoniazid, rifampicin, streptomycin, pyrazinamide, ethambutol and thiosemicarbazide. The course of treatment is generally 6-8 months.

Can patients with tuberculosis eat durian? The answer is undoubtedly yes. For patients with tuberculosis, there are still many issues to pay attention to in daily life, not only in terms of diet, but also in treatment. You must not ignore it. You should try several kinds of medicines to treat the disease. Only in this way can you know which medicine is most suitable for you.