What should I do if my husband can't have sex?

What should I do if my husband can't have sex?

In our lives, we all know that premature ejaculation in men is a common occurrence. In fact, some men have symptoms of premature ejaculation but they are reluctant to talk about it because it is very embarrassing for men and they will feel very inferior. So, as their partners, you must take care of their face. So, what should you do if your husband is not good at sex? The following editor will introduce to you:

Premature ejaculation should be taken seriously and treated early. Treatment mainly uses some antidepressants and sedatives. For those with organic lesions, some antibiotics are used to treat the primary disease. Some anesthetics or similar drugs are also used to reduce the sensitivity of the glans penis. If necessary, see a Chinese medicine doctor to see if it is caused by kidney deficiency. If you need to properly control the frequency of sexual life, you can take Jinsuo Gujing Pills or Nanbao Capsules to improve it. If it is serious, see a doctor to check if there are other reasons. Pay attention to rest, and you can eat more foods that have the effect of nourishing the kidneys and consolidating sperm, such as walnut meat, chestnuts, turtles, pigeon eggs, pig kidneys, etc.

Steamed Deer Tail with Ginseng

3 grams of ginseng, 1 deer tail, 1 hen, 500 grams of lean pork, appropriate amounts of scallions, ginger, cooking wine, refined salt, sugar, and chicken soup.

Method: 1. Clean the deer tail, blanch it in boiling water, remove it, and rinse it with cold water; put the deer tail into the pot, add seasonings and stew it repeatedly twice, then remove it; 2. Kill the hen, clean it, remove the large bones and set aside; cut the pork into pieces, put it into the steaming bowl together with the chicken, then cut the deer tail into two halves and put it on both sides of the chicken; pour the chicken soup, add sugar, boil it, pour it into the steaming bowl, cover it tightly, steam it in the steamer for 100 minutes, and take it out.

Seahorse Chicken

1 Jingzai rooster (about 1000g), 10 seahorses, 30g soaked mushrooms, 20g ham, 6g refined salt, 20g cooking wine, 15g scallions, 15g ginger slices, some MSG, 500g clear soup.

Method: 1. Wash the seahorse with warm water. Boil the chicken in boiling water for about 5 minutes, remove the chicken bones, take out the meat, and cut it into rectangular strips with the skin. Dice the ham and mushrooms. 2. Arrange the chicken strips neatly in a steaming bowl, put the seahorse, ingredients and seasonings in it, and steam it for about 1-1.5 hours. When it is cooked, remove the steamer, pick out the green onions and ginger, add a little MSG, season it well, and it is ready to eat.

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