What to do with gastric tumors? How to treat gastric tumors

The stomach is an important part of our digestive system. Twenty-five percent of what we eat is digested and broken down into various nutrients in the stomach, thereby providing nutrients to the body. However, in recent years, due to unscientific and irregular diets, more and more stomach diseases have appeared, such as gastric tumors. What should I do if I have a gastric tumor?

1: Gastric tumors are usually in the middle or late stages when they are discovered and treated. Although the treatment effect of middle or late stage gastric tumors is not as good as that of early stage gastric tumors, as long as scientific and regular comprehensive treatment is carried out, it can effectively alleviate the condition and improve the patient's quality of life.

2: There are many treatments for gastric tumors, including: biological immunotherapy, surgery, Chinese medicine, radiotherapy, chemotherapy, treatment, etc. After years of research, it is currently recognized that the most effective method is biological immunotherapy. Because most of the gastric cancers we find are in the middle and late stages, nearly 3/4 of gastric cancers cannot be surgically removed when they are discovered. At the same time, because the patients are old and weak, or suffer from diseases that are not suitable for surgery, biological immunotherapy is an effective method for gastric tumors.

1: It is advisable to eat more foods that can enhance immunity and fight gastric tumors: such as yam, lentil, coix seed, water chestnut, day lily, shiitake mushroom, mushroom, sunflower seeds, kiwi, fig, apple, sardine, honey, pigeon eggs, milk, pig liver, sandworm, Hericium erinaceus, abalone, needle fish, sea cucumber, oyster, squid, shark, tiger fish, yellow croaker bladder, seahorse, and turtle.

2: It is advisable to eat more high-protein foods to prevent and treat cachexia: such as boneless chicken, pigeon, quail, beef, pork, rabbit, eggs, duck, fermented black beans, tofu, eel, catfish, saury, catfish, herring, yellow croaker, squid, carp, eel, catfish, carp, loach, shrimp, mussels, pork liver, and sturgeon.

1: Stir-fry dates and soak them in water to treat chronic stomach problems. Wash the dates and stir-fry them in a frying pan until the skin is slightly black, but not burnt. You can stir-fry more at a time for later use. Break the fried dates apart, put them in a cup and soak them with boiling water. Put three to four dates at a time. You can add sugar as needed. Wait until the water turns yellow before drinking.

2: First, pour 0.5 kg of honey into a bowl, use a pot to boil 125-150 grams of peanut oil until the bubbles disappear, then pour the oil into the bowl of honey, take one spoonful 20-30 minutes before meals, once in the morning and once in the evening. For seriously ill patients, you can add one more time. This recipe is effective for gastritis, gastric ulcers, duodenal discomfort and ulcers. Be careful not to drink alcohol and avoid spicy food.

3: Wine soaked coriander treats benign stomach tumors. Take a few bottles of ordinary wine, pour the wine into a wide-mouth bottle, and then add clean coriander, with a ratio of one to one. Seal and soak for six days. Take a small cup each for breakfast, lunch, and meals for three months. If the soaked coriander is still green, it can be eaten together for better results.

Limit smoking and drinking. The World Health Organization predicts that if people stop smoking, the number of cancers in the world will be reduced by 1/3 in 5 years. Tobacco and alcohol are extremely acidic substances. People who smoke and drink for a long time are very likely to develop an acidic body constitution.