Delicious venison stewed chicken, what is its value?

Some Chinese medicine doctors point out that stewed chicken with antlers is a very delicious Han Chinese medicinal food. It is easy to make and very nutritious. Especially when you use your own chickens, it is so delicious. I would like to remind everyone that while tasting the delicious stewed chicken with antlers, don’t forget to learn about its nutritional and medicinal value!

Nutritional value

Chicken is tender, delicious, and nutritious. It has a nourishing effect. Chicken has a high protein content and a high digestibility. It is easily absorbed and utilized by the human body, which has the effect of enhancing physical strength and strengthening the body. Chicken contains phospholipids that play an important role in human growth and development. It is one of the important sources of fat and phospholipids in the Chinese diet. Chicken has a good therapeutic effect on malnutrition, fear of cold, fatigue, irregular menstruation, anemia, weakness, etc. Chinese medicine also believes that chicken has the effects of warming the middle and replenishing qi, replenishing deficiency and filling essence, strengthening the spleen and stomach, activating blood circulation, and strengthening tendons and bones.

Recipe Incompatibility

Chicken: Chicken should not be eaten with pheasant, turtle, carp, carp, rabbit meat, shrimp, onion, garlic, etc.; eating it with sesame and chrysanthemum can easily cause poisoning; it should not be eaten with plums and rabbit meat as it will cause diarrhea; eating it with mustard will cause internal heat.

Medicinal value

It is mainly used to treat aplastic anemia of spleen and kidney yang deficiency type: palpitations, dizziness, dull complexion, spontaneous sweating, chills and cold limbs, spermatorrhea and impotence, irregular menstruation, pale red tongue, thin white fur, and deep and thin pulse.